Developing an Online Food Court Ordering system to
promote a greater count of food lovers to splurge into the field of Restaurant
was the objective of this study. This particular system provide the benefit ofthe easy ordering process online from anywhere along with ample choices for thecustomers in less time and less expenditures. This latest effort will
definitely usher an edge in the existing manual platform used so far for such
an important aspect along with greater flexibility and sophistication in the
use of the technology. The system also aided E-ordering option for the
customers with multiple other benefits.
The user should register in the system to avail the
utility. Users will be able to select their preferable food items from the
existing E-menu card and order their requirement online. User will receive anonscreen presence of the selected items immediately after item selection.
Application of this system will reduce the additional service associated
manpower used in the hospitality industry, thus may provide financial benefits
to the owners of such industry.

No comments:
Post a Comment